As Football season officially kick-off tonight, what better way to wow your family and friends then with Terra’sKitchen recipe for Beer-Infused Game Day Mustard. So easy, that the most uncoordinated chef can prepare, and healthy enough for your most conscious of friends, this fewer than 5 calorie condiment will have your taste buds rooting for more. Combining the tangy flavor mustard is known for with everyone’s most loved adult beverage, this condiment is great to add-on burgers, hotdogs and more.
Terra Kitchen’s Beer-Infused Game Day Mustard
2015-09-10 22:05:16
Ingredients
- 1/4 cup dry mustard
- 1 teaspoon turmeric
- 1/2 cup beer (we like a pale lager)
- 1 egg
- 1 teaspoon salt
- 1/2 teaspoon vinegar
- 1 teaspoon cornstarch
- 1/2 teaspoon sugar (optional)
Instructions
- In a medium metal or pyrex mixing bowl, whisk together the mustard, turmeric and beer. Cover and refrigerate overnight.
- In a medium saucepan over medium-low heat, add enough water to come up the sides 2-inches and bring to a simmer.
- Whisk in the remaining ingredients to the mustard mixture and set over the pan of simmering water.
- Cook, whisking constantly until the mixture begins to thicken (about 5 minutes).
- Remove from heat and allow to cool before transferring to a jar with a lid and refrigerating.
- TK Beer-Infused Game Day Mustard keeps refrigerated for 2 weeks.
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